Baked Tacky Hen Casserole (Simple & Creamy)
Nothing beats a heat, tacky casserole straight from the oven.
Whether or not you’re feeding a crowd or searching for a fast weeknight dinner, this baked tacky rooster casserole is the right answer.
With melty cheese, tender rooster, and a creamy sauce, this dish is pure consolation meals. Plus, it’s simple to make with pantry-friendly elements.
This hearty and flavorful meal is bound to grow to be a household favourite.
Why You’ll Love This Baked Tacky Hen Casserole
- Household-Pleasant: A assured crowd-pleaser, even for choosy eaters.
- Simple to Make: Makes use of easy elements with minimal prep time.
- Comforting & Tacky: A creamy, tacky dish excellent for cozy nights.
- Make-Forward Pleasant: Assemble prematurely and bake when prepared.
Components You’ll Want
- Hen: Boneless, skinless rooster breasts or thighs.
- Cheese: Cheddar, mozzarella, or a mix for further gooeyness.
- Creamy Base: Bitter cream, cream cheese, or a can of cream of rooster soup.
- Seasonings: Garlic powder, onion powder, paprika, salt, and pepper.
- Pasta or Rice (Optionally available): To make it a full meal in a single dish.
- Topping: Crispy breadcrumbs or crushed crackers for a golden crust.
Find out how to Make Baked Tacky Hen Casserole
Step 1: Prep the Hen
- Prepare dinner and shred the rooster or use rotisserie rooster for comfort.
Step 2: Combine the Components
- In a big mixing bowl, mix the cooked rooster, shredded cheese, seasonings, and creamy base. Stir till nicely mixed.
Step 3: Assemble the Casserole
- Preheat the oven to 375°F (190°C).
- Grease a baking dish and unfold the rooster combination evenly.
- Sprinkle extra shredded cheese and prime with breadcrumbs or crushed crackers.
Step 4: Bake to Perfection
- Bake uncovered for 25-Half-hour till the casserole is bubbly and the highest is golden brown.
Step 5: Serve & Take pleasure in
- Permit the casserole to chill for a couple of minutes earlier than serving. Garnish with recent herbs if desired.
Variations & Substitutions
- Low-Carb Model: Skip pasta or rice and add steamed cauliflower.
- Spicy Kick: Add diced jalapeños or a splash of scorching sauce.
- Totally different Cheeses: Attempt gouda, pepper jack, or Swiss for a brand new taste profile.
- Protein Swap: Use turkey, floor beef, and even tofu for a twist.
What to Serve with Tacky Hen Casserole
- Greens: Steamed broccoli, inexperienced beans, or a recent salad.
- Aspect Dishes: Garlic bread, mashed potatoes, or roasted candy potatoes.
- Toppings: Contemporary parsley, crispy bacon bits, or further melted cheese.
Storage & Reheating Ideas
- Refrigerate: Retailer in an hermetic container for as much as three days.
- Freeze: Freeze earlier than or after baking for as much as three months.
- Reheat: Bake at 350°F (175°C) for 15-20 minutes or microwave in brief bursts.
Recipe FAQ’s
Can I exploit pre-cooked rooster?
Sure. Rotisserie rooster makes this dish even simpler.
Can I make it forward of time?
Completely. Assemble it and refrigerate in a single day earlier than baking.
How do I forestall a watery casserole?
Drain any extra liquid from elements and keep away from overcooking the rooster.
Baked Tacky Hen Casserole (Simple and Creamy)
This baked tacky rooster casserole is the final word simple consolation meals—excellent for busy nights, potlucks, or meal prep. With a creamy sauce, gooey cheese, and tender rooster, it’s a assured hit. Fast to organize and filled with taste, this dish is a household favourite and a must-try for any cheese lover.
- 2 cups cooked shredded rooster
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup bitter cream
- 1 (10.5 oz) can cream of rooster soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup breadcrumbs or crushed crackers
- 1 tablespoon melted butter for topping
Step 2: Combine the Components
- In a big mixing bowl, mix the shredded rooster, cheddar cheese, mozzarella cheese, bitter cream, cream of rooster soup, garlic powder, onion powder, paprika, salt, and black pepper.
- Stir till all elements are nicely mixed.
Step 3: Assemble the Casserole
- Preheat the oven to 375°F (190°C).
- Grease a baking dish and unfold the rooster combination evenly into the dish.
- In a small bowl, combine the breadcrumbs or crushed crackers with melted butter and sprinkle excessive.
Step 4: Bake to Perfection
