Margarita Grilled Shrimp

Relating to grilling season, few dishes seize the spirit of summer time like Margarita Grilled Shrimp.
Think about succulent shrimp marinated in a zesty, citrusy mix, grilled to perfection, and bursting with taste.
The tanginess of lime, the trace of tequila, and the heat of spices come collectively to create a dish that’s each refreshing and satisfying.
It’s not only a deal with in your style buds, but in addition a surefire solution to impress your visitors at any gathering.
Take pleasure in!
Serving Solutions for Margarita Grilled Shrimp
Listed below are some serving strategies to make your Margarita Grilled Shrimp meal full and much more gratifying:
Aspect Dishes:
- Cilantro-Lime Rice: Serve the shrimp over a mattress of fluffy cilantro-lime rice for a recent and flavorful base.
- Grilled Greens: Pair with grilled greens like bell peppers, zucchini, and corn on the cob to enrich the shrimp’s smoky taste.
- Black Beans and Corn Salad: A vibrant salad with black beans, corn, crimson onion, and diced tomatoes wearing lime juice pairs splendidly with the shrimp.
Taco Bar:
- Taco Shells: Supply each mushy flour tortillas and crispy corn taco shells for selection.
- Toppings: Present a spread of toppings corresponding to shredded lettuce, diced tomatoes, sliced avocado, pickled crimson onions, crumbled queso fresco, and chopped recent cilantro.
- Sauces: Embrace totally different sauces like crema, chipotle mayo, salsa verde, and pico de gallo for added taste.
Salad:
- Mango Avocado Salad: A refreshing salad with blended greens, diced mango, avocado, crimson onion, and a lime French dressing is an ideal match for the shrimp.
- Caesar Salad: A basic Caesar salad with romaine lettuce, croutons, Parmesan cheese, and creamy Caesar dressing is a superb alternative.
Appetizer Presentation:
- Skewers: Serve the shrimp on skewers as an appetizer with a dipping sauce like garlic aioli or spicy mayo.
- Lettuce Wraps: Use massive lettuce leaves to wrap the shrimp, including some sliced cucumber, shredded carrots, and a drizzle of hoisin sauce for a lightweight starter.
Most important Course Presentation:
- Bowls: Create a bowl with cilantro-lime rice, black beans, grilled shrimp, and a wide range of toppings for a hearty and customizable meal.
- Over Quinoa: Serve the shrimp over a mattress of cooked quinoa blended with diced bell peppers, chopped scallions, and a squeeze of lime.
Drinks:
- Margaritas: Complement the meal with basic margaritas on the rocks or a fruity variation like mango or strawberry margaritas.
- Mocktails: Supply refreshing mocktails corresponding to a virgin mojito or lime spritzer for non-alcoholic choices.
Desserts:
- Key Lime Pie: A tangy and candy key lime pie pairs nicely with the citrusy shrimp.
- Fruit Salad: A recent fruit salad with tropical fruits like pineapple, mango, and kiwi supplies a lightweight and refreshing finish to the meal.
- Churros: For a enjoyable and indulgent deal with, serve churros with a chocolate dipping sauce.
These serving strategies will enable you to create a flexible and scrumptious meal that includes Margarita Grilled Shrimp, whether or not you’re having fun with them as a foremost course, appetizer, or half of a bigger unfold.

Cooking Ideas
Listed below are some cooking suggestions to make sure your Margarita Grilled Shrimp seems completely:
Use Recent Shrimp: Recent shrimp will yield the very best taste and texture. If utilizing frozen shrimp, ensure that to thaw them utterly and pat them dry earlier than marinating.
Don’t Over-Marinate: Marinate the shrimp for not more than half-hour to 1 hour. The acid within the lime and orange juice can “prepare dinner” the shrimp if left too lengthy, making them mushy.
Uniform Dimension: Select shrimp of uniform measurement to make sure even cooking. Massive shrimp (21-25 rely per pound) work nicely for grilling.
Preheat the Grill: Ensure that your grill or grill pan is preheated to medium-high warmth earlier than including the shrimp. This helps obtain a superb sear and prevents sticking.
Soak Wood Skewers: If utilizing wood skewers, soak them in water for a minimum of 20 minutes earlier than threading the shrimp. This prevents the skewers from burning on the grill.
Oil the Grill Grates: Flippantly oil the grill grates earlier than including the shrimp to stop sticking. You should use a paper towel dipped in oil and tongs to do that safely.
Thread the Shrimp Correctly: When threading the shrimp onto skewers, pierce every shrimp twice (as soon as close to the tail and as soon as close to the pinnacle) to maintain them safe and forestall them from spinning on the skewer.
Prepare dinner Shortly: Shrimp prepare dinner in a short time, often in 2-3 minutes per aspect. They’re performed once they flip opaque and have pinkish-orange shade with charred edges. Overcooking will make them powerful and rubbery.
Monitor the Warmth: Regulate the warmth as wanted to keep away from burning the shrimp. If utilizing an outside grill, maintain the lid open to stop extreme charring.
Use a Grill Basket: If you happen to want to not use skewers, you need to use a grill basket to prepare dinner the shrimp. This retains them from falling by way of the grates and makes turning them simpler.
Baste with Marinade: For additional taste, baste the shrimp with the reserved marinade over the last minute of grilling. Nonetheless, don’t use the marinade that has been involved with uncooked shrimp to keep away from cross-contamination. As an alternative, put aside a portion of the marinade earlier than including the shrimp.
Relaxation Earlier than Serving: Let the grilled shrimp relaxation for a couple of minutes after cooking to permit the juices to redistribute, guaranteeing moist and flavorful shrimp.
Customise the Taste: Be at liberty so as to add further spices or herbs to the marinade, corresponding to smoked paprika, cayenne pepper, or chopped recent cilantro, to fit your style preferences.
By following these cooking suggestions, you’ll obtain completely grilled Margarita Shrimp which are flavorful, juicy, and certain to impress.
Benefit from the scrumptious mixture of citrusy marinade and smoky grilled shrimp!
Recipe FAQ’s
How lengthy ought to I marinate the shrimp?
Marinate for a minimum of half-hour however not more than 2 hours to keep away from a mushy texture.
What sort of tequila ought to I exploit?
A silver or blanco tequila is finest for its easy and clear taste, which doesn’t overpower the shrimp.
How do I retailer leftover grilled shrimp?
Retailer leftovers in an hermetic container within the fridge for as much as 2 days. Reheat gently to keep away from overcooking.

Margarita Grilled Shrimp
- 1 ½ kilos massive shrimp peeled and deveined
- ¼ cup recent lime juice about 2-3 limes
- ¼ cup recent orange juice about 1 orange
- ¼ cup tequila
- 2 tablespoons olive oil
- 2 tablespoons honey
- 3 cloves garlic minced
- 1 teaspoon chili powder
- ½ teaspoon floor cumin
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Recent cilantro chopped (for garnish)
- Lime wedges for serving
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Put together the Marinade:In a medium bowl, whisk collectively the lime juice, orange juice, tequila, olive oil, honey, minced garlic, chili powder, cumin, salt, and black pepper till nicely mixed.
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Marinate the Shrimp:Place the peeled and deveined shrimp in a big resealable plastic bag or a shallow dish.Pour the marinade over the shrimp, guaranteeing they’re evenly coated.Seal the bag or cowl the dish, then refrigerate for half-hour to 1 hour to let the flavors meld.
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Preheat the Grill:Preheat your grill to medium-high warmth. If utilizing a grill pan, preheat it over medium-high warmth on the stovetop.
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Grill the Shrimp:Thread the marinated shrimp onto skewers. If utilizing wood skewers, soak them in water for 20 minutes beforehand to stop burning.Grill the shrimp for 2-3 minutes on both sides, or till they’re opaque and barely charred. Watch out to not overcook, as shrimp prepare dinner in a short time.
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Garnish and Serve:Take away the shrimp from the grill and switch to a serving platter.Garnish with chopped recent cilantro and serve with lime wedges on the aspect for squeezing excessive.
- Marinate Properly: Don’t marinate the shrimp for greater than an hour, because the acid from the lime and orange juice can begin to “prepare dinner” the shrimp and alter their texture.
- Even Cooking: Thread the shrimp onto skewers in a single layer with out crowding to make sure they prepare dinner evenly.
- Grill Temperature: Ensure that the grill or grill pan is sizzling earlier than including the shrimp to realize a pleasant char and forestall sticking.
- Serve Instantly: For the very best taste and texture, serve the grilled shrimp instantly after cooking.